Albertos tamales los angeles




















I bought green chicken, mole, strawberry and a Drive 25 miles based on reviews to find they decided to close for the day. Needless to say, I won't do that again. What a great business more. Don't know when they're open nowadays but I picked up a few tamales at the beginning of this shutdown shitshow, and the tamales are awesome!

Okay so my moms tamales are the best I have ever had. Not even trying to be biased, but they slap people put orders months ahead, and this just happened through word of mouth Lol Anyways, I was Sign In. So when it comes to ordering tamales, the black mole chicken tamale should always be your first choice.

The spicy tamal de rajas chicken with jalapenos and tomatoes is also a must-order. Though Tamales Alberto was established in its current Historic Filipinotown location in , their tremendous tamales date back to the s, when Alberto Meija was selling them as a street vendor and then later out of the back of a local bakery. The tamales themselves are still made from an old family recipe, and are dense-yet-juicy blocks of perfection.

Our favorite is probably the cheese and jalapeno, but both the chicken in salsa verde and pork with red sauce are must-orders as well. Vegan and vegetarian options are also available. Both the strawberry and brown sugar cane tamales are excellent. But despite that - and its massive, 10, square-foot factory - Me Gusta Gourmet is still very much a family-run, roadside tamale shop. Its takeout window is quick and easy, particularly ideal during a pandemic. As for the tamales themselves, expect traditional varieties like beef, pork, chicken, pineapple, and cheese, and expect them all to be delicious.

The bakery space on Whittier Blvd. That includes pan dulce, fresh bolillo, and a flan worth driving across town to get. Our favorites include the chicken mole and the slightly spicy chili rojo. Crowds tend to be much leaner compared to their flagship location on Cesar Chavez, and the tamales are just as good.

Our favorite is probably the cheese and jalapeno, but both the chicken in salsa verde and pork with red sauce are must-orders as well. Vegan and vegetarian options are also available.

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