Chef's daily selection of special sushi. Chef's daily selection of special fish. Two pieces of tuna and yellowtail and three pieces of salmon. Served with shiitake sushi rice. Six pieces of sashimi, four pieces of sushi, tuna avocado roll and eel cucumber hand roll. Ten pieces of sashimi, eight pieces of sushi, crunchy spicy salmon roll, salmon tuna rollover special roll with kani caviar sashimi cucumber rolls.
Twelve pieces of sushi, spicy tuna roll, California roll, eel cucumber roll and salmon avocado roll. Two pieces of blue fin toro, yellowtail toro and salmon toro with a toro chives roll. Salmon avocado, California, and eel cucumber rolls.
Crunchy spicy salmon, spicy tuna and spicy yellowtail chives roll. Eel tempura, shrimp tempura and sweet potato tempura roll. Asparagus, avocado, shiitake cucumber and seaweed cucumber. Two pieces of salmon, wild salmon, pieces of either smoked salmon or salmon belly, and spicy salmon avocado roll. Served over asparagus, string beans, yellow squash and broccoli. Served with rice. Sauteed asparagus, onion, mushroom, yellow squash and string bean bedding.
Steamed with asparagus, yellow squash, mushrooms and string beans. Vietnamese shaking beef. Marinated beef cubes with salad and fried taro chips. Marinated and braised with peach white wine sauce. Fruity red wine sauce with kirby cucumber, pineapple, bok choy, mango and asparagus.
Sliced chicken breast wok sauteed and glazed with tangerine sauce. Sauteed shrimp, chicken and asparagus, mushrooms, string beans and yellow squash garnished with cashew nuts. Mushroom, sweet pea, asparagus, yellow squash, string bean, onion and green onion. Diced asparagus, mushroom, string beans, sweet peas and yellow squash.
Wok glazed chicken in a sweet tangerine sauce. Served with soup, salad and choice of side. Breaded white meat with sweet and spicy Thai chili. Fruity red wine sauce with bok choy, mango, lily root and pineapple. Thoroughly marinated and braised with peach white wine sauce. Five pieces of assorted sushi and a California roll. Served with choice of miso soup or field green salad. Seven pieces of assorted sashimi and sushi rice.
Seven pieces of assorted sashimi with shitake sushi rice. Two pieces of each with choice of an additional spicy roll. Four pieces of sushi and three pieces of sashimi with shrimp shumai and choice of an additional roll. Egg, fried tofu, cucumber, bean sprouts and jicama with roasted peanut dipping sauce. Shrimp,scallop,rice noodles, mushrooms, edamame, and cilantro in tom yum broth.
Shrimp, Kani , Salm, white fish over greens w yuzu citrus soy and special mayo. Amber 80st. Menu About. Loading menu item photos. Beverages Menu powered by Grubhub. Sushi Bar Starters. Sushi Bombs Spicy tuna with diced mango, smoked salmon with mozzarella cheese, lobster salad with wasabi tobiko, sea scallop with serrano cilantro and yellowtail with chive garlic soy. Spicy Tuna Tempura Roll Mixed red tobiko, asparagus and avocado. Black Pepper Tuna Tataki Seven pieces.
Mixed peppercorn and kelp flavored soy. Avocado Nest Half of an avocado with kani salad. Fresh Yellowtail Serrano Six pieces of thin sliced yellowtail with garlic chili soy. Citrus Salmon Carpaccio Six pieces of thin sliced salmon glazed with yuzu garlic and serrano chili. Crunchy Starter Wasabi seaweed cracker with crunchy spicy tuna and crunch spicy salmon. Kumamoto Oyster Platter Six pieces of kumamoto oyster with citrus dressing and golden tobiko.
Tuna Lover Tasting Tuna with dill sauce, white tuna with ginger garlic, spicy tuna with pearl rice and super white tuna with sake miso. Rice Paper Wrap Salmon, mango, avocado and greens wrapped in rice paper.
Fried Panko Oyster 6 pieces with eel and avocado with wasabi mayo. Cucumber Wrapped Rainbow Naruto Tuna, salmon, white fish, escolar, avocado, jalapeno, tobiko and radish sprout. Double Ring Naruto Cucumber wrapped with spicy tuna, avocado, black tobiko, spicy salmon and radish sprouts. Black Pepper Tuna Tataki 7 pieces of mixed peppercorn and kelp flavored soy. Fresh Yellowtail Serrano 6 pieces of thinly sliced yellowtail with garlic chili soy.
Citrus Salmon Carpaccio 6 pieces of thinly sliced salmon glazed with yuzu garlic and serrano chili. Crunchy Wasabi seaweed cracker with crunchy spicy tuna and crunchy spicy salmon. Kumamoto Oyster Platter with uni ikura 4 pieces with uni and salmon roe. Tuna Lover Tasting Tuna with dill sauce, white tuna with ginger garlic, spicy tuna with pearl rice and super white tuna with sake-miso. Kitchen Starters. Edamame Steamed young soy beans. Indian Pancake Potato curry dumpling.
Steamed Shrimp Shumai 6 pieces. Steamed Vegetable Dumplings Six pieces. Fried Dumplings Six pieces. Shrimp and pork. Vietnamese Shrimp Summer Roll Served with chili hoisin sauce. Veggie Mini Rolls Six pieces. Served with Thai sweet chili sauce. Amber Baby Ribs Three pieces. Chicken Satay Skewers 4 pieces. Crispy Calamari Rings Served with spicy mint peanut dipping sauce. Thai Spiced Chicken Wrap Marinated and sauteed with Thai spices, basil leaves, chili peppers, onions, bell peppers and fresh lime juice.
Beef Negimaki Served with sweet sake soy. Tempura Appetizer Two pieces of shrimp with assorted vegetables. Rock Shrimp Tempura Served with sweet lemon cream. Peking Duck Steamed Buns Two pieces. Broiled New Zealand Mussels Served with spicy mayo.
Steamed Wontons Six pieces. Pork and shrimp filling. Served with ginger soy. Grilled Eggplant Served with hoisin sauce. Amber Chicken Wings 6 pieces. Sushi and Sashimi a la Carte. Tuna Served with ginger and wasabi. White Tuna Served with ginger and wasabi. Super White Tuna Served with ginger and wasabi. Toro Served with ginger and wasabi. Salmon Served with ginger and wasabi. King Salmon Served with ginger and wasabi. Salmon Toro Served with ginger and wasabi.
Yellowtail Served with ginger and wasabi. Yellowtail Toro Served with ginger and wasabi. Baby Yellowtail Served with ginger and wasabi. Eel Served with ginger and wasabi.
Eel Avocado Served with ginger and wasabi. Shrimp Served with ginger and wasabi. Jumbo Sweet Shrimp Served with ginger and wasabi. Sea Urchin Served with ginger and wasabi. Red Snapper Served with ginger and wasabi. Striped Bass Served with ginger and wasabi. Spanish Mackerel Served with ginger and wasabi. Crab Stick Served with ginger and wasabi. Spicy Snow Crab Served with ginger and wasabi. Alaskan King Crab Served with ginger and wasabi.
Spicy Sea Scallop Served with ginger and wasabi. Octopus Served with ginger and wasabi. Squid Served with ginger and wasabi.
Fried Kumamoto Oyster Served with ginger and wasabi. Egg Omelet Served with ginger and wasabi. Tobiko Served with ginger and wasabi. Salmon Roe Ikura. Classic Rolls and Hand Rolls. California Roll Served with ginger and wasabi. Tuna Roll Served with ginger and wasabi. Crunchy Spicy Tuna Roll Served with ginger and wasabi. Tuna Avocado Roll Served with ginger and wasabi.
Tuna Cucumber Roll Served with ginger and wasabi. Toro Chives Roll Served with ginger and wasabi. Salmon Roll Served with ginger and wasabi.
Crunchy Spicy Salmon Roll Served with ginger and wasabi. Salmon Avocado Roll Served with ginger and wasabi. Salmon Cucumber Roll Served with ginger and wasabi. Salmon Jalapeno Roll Served with ginger and wasabi. Salmon Skin Roll Served with ginger and wasabi. Philadelphia Roll Served with ginger and wasabi. Yellowtail Chives Roll Served with ginger and wasabi.
Yellowtail Jalapeno Roll Served with ginger and wasabi. Eel Avocado Roll Served with ginger and wasabi. Eel Cucumber Roll Served with ginger and wasabi. Eel Tempura Roll Served with ginger and wasabi. King Crab Avocado Roll Served with ginger and wasabi. Shrimp Tempura Roll Served with ginger and wasabi. Oyster Tempura Roll Served with ginger and wasabi. Sweet Potato Tempura Roll Served with ginger and wasabi.
Hotategai Crudo Sea scallop, cilantro, onion and cherry tomato. Ankimo Steamed monk fish liver with scallion, spicy sesame, ponzu and black garlic. Avocado Nest and Spicy Kani Hot and spicy. Live Scallop Ceviche Snow crab claws. Sloppy Roll Escolor tempura, cherry tomato and mango topped with salmon and sloppy sauce.
Spicy Tuna and Salmon Tartar Avocado and golden flying fish roe with ginger miso sauce. Escolar Jalapeno Slices Sliced escolar top with jalapeno, seaweed, and black tobiko with spicy sesame ponzu. Dim Sum. Sushi Bar Entrees. Sushi for 1 8 pieces of sushi and roll. Sushi for 2 12 pieces of sushi and 4 classic rolls.
Sushi Generation 2 pieces of tuna, salmon, yellowtail and crunchy spicy salmon roll. Sashimi Entree 14 pieces of assorted sashimi and kani cucumber. Trio Sashimi Platter 2 pieces of tuna and yellowtail with 3 pieces of salmon. Sushi and Sashimi for 1 6 pieces of sashimi, 4 pieces of sushi, tuna avocado roll and cucumber hand roll. Sushi and Sashimi for 2 10 pieces of sashimi, 8 pieces of sushi, crunchy spicy salmon roll, kani cucumber and perfect match roll.
Salmon Lover 2 pieces each of Scotland salmon, wild king salmon and salmon toro with spicy salmon avocado roll and flying fish roe. Amber Sushi Chef's daily selection of special fish.
Amber Sashimi Chef's daily selection of special fish. Vegetarian Sushi 7 pieces of vegetable sushi and asparagus avocado roll. Classic Roll Combo Salmon avocado, California and eel cucumber roll. Ume Roll Combo Crunchy spicy salmon, spicy tuna and spicy yellowtail chives roll.
Magnum Roll Combo Five multi-color signature rolls. Bakudan Eight piece of sushi bombs with individual garnish and sauce. Wok and Grill. Thai Basil Chicken Spicy. Crispy Tangerine Chicken Spicy. Tropical Mango Chicken Spicy. Sweet Sake Soy Chicken Teriyaki. Comes with sauce on sides. Sangria Crispy Duck Honey red wine. Comes with sauce on side. Pepper Flank Steak Bell pepper and asparagus.
Amber Shaking Beef Cube beef service with tomato, lettuce and cucumber taro dips. Crispy Whole Red Snapper Homemade sweet pomelo sauce. Zesty Chicken Cube sized white meat lightly deep fried and sauteed with sweet chili soy. Panko Crusted Flounder Fried with Thai sweet chili sauce.
Drunken Noodle Spicy. Pineapple Fried Rice Fried rice contains raisins and cashews. Vegetarian Rolls. Vegetable Roll Avocado, cucumber, seaweed, asparagus and Asian gourd. Tempura Rolls. Spider Tempura Roll Soft shell crab, lettuce, flying fish roe, avocado and cucumber.
Shrimp Tempura Roll Mayo, cucumber and lettuce. Spicy Tuna Tempura Roll Avocado, asparagus, pearl rice, flying fish roe and three spices. Classic Rolls and Hand Rolls. Amber Wasabi Tuna, salmon, avocado, cucumber and green flying fish roe. Kamikaze Roll Crunchy spicy tuna and flying fish roe. Philly Roll Cream cheese, smoked salmon and chives. Boston Roll Shrimp, lettuce, mayo and cucumber. Global Sushi and Sashimi. Signature Rolls.
Angry Lobster Roll Lobster tempura, lettuce, avocado, cucumber and spicy lobster sauce. Triple Toro Bluefin tuna toro, salmon toro and yellowtail toro on top with spicy crunchy avocado and cucumber inside. Pink Lady Roll Salmon, avocado, mango, asparagus and flying fish roe wrapped in pink soy paper. Ocean Roll Rock shrimp and avocado topped with spicy snow crab. Golden Dragon Roll Spicy crunchy salmon and avocado topped with sliced mango and flying fish roe.
Red Hot Dragon Roll Spicy crunchy tuna on top of tuna and avocado. Sloppy Roll Escolar tempura, cherry tomato, avocado, mango, topped with salmon and sloppy sauce.
Black Dragon Roll Eel, avocado and black garlic topped with sea eel and black tobiko. Salmon Tuna Rollover Spicy tuna and avocado topped with salmon slices and roe. Aka-Yuki Roll Shrimp tempura, cream cheese, topped with crawfish with coconut flake pearl rice. Perfect Match Roll Spicy snow crab and cucumber roll topped with salmon, escolar and flying fish roe. Shrimp-Tastic Roll Shrimp tempura and mango topped with cooked shrimp, avocado, tomato and wasabi mayo.
Double Tend Roll Shrimp tempura, eel tempura, avocado and cucumber wrapped in soy paper. Dragon's Bride Roll Spicy shrimp tempura and cucumber with red, black and green flying fish roe. Green Dragon Roll Oyster tempura and spicy scallop topped with sliced avocado and green flying fish roe.
Upper Westside Roll Lobster salad and avocado topped with fresh kiwi slices and strawberry sauce. Create Your Own Classic Roll. Wok and Grill Platter Lunch Specials. Comes with side.
Sushi Bar Lunch Specials. Amber Sushi Lunch Special 5 pieces of assorted sushi and a California roll. Tuna and Salmon Sushi Lunch Special 2 pieces of each and a choice of spicy roll. Amber Sashimi Lunch Special 7 pieces of assorted sashimi. Sushi and Sashimi Lunch Special 4 pieces of sushi and 3 pieces of sashimi with shrimp shumai. Favorite 2 Rolls Lunch Special Served with soup and small salad.
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